BBQ Cooking Class – Melbourne

The sizzling sound and smokey smell of food cooking on the grill are sensations that will always trigger a smile of anticipation in any family or dinner guest.

Whether it’s the result of a primal urge to cook food over an open fire or just an insatiable love of being outside, outdoor cooking is a very popular and healthy way to create great meals and have loads of fun.

Join Pip around the unique tabachi as she shows you how to prepare a range of meat, seafood and vegetable dishes on your outdoor grill, hotplate and wok.

Most of the secrets are in the preparation – of your grill, your rubs and marinades, your meats and your produce. Learn the secrets of great flavour and how to vary seasonings to serve up exciting and unexpected treats to your guests.

Learn how to cook a perfect steak, correctly grill fish and prepare mouth-watering skewers in a variety of different styles and to suit all tastes. Create salads as side dishes or even as hearty alternatives for those not eating meat at the moment.

Learn how to present your table with flair and style in a way that will enhance the whole outdoor eating experience.

Garnish and flavour with fresh herbs straight from Pip’s garden. Finish off the class by enjoying the results of your hard work and sampling all the dishes prepared on the day.

Your barbeques will be the talk of the town!

Actual menus vary on the day depending on market availability and seasonal variation.

Price: $125.00

Check the calendar for availability and book online now, or buy a gift voucher for a friend!

Safety Note!

Closed in flat shoes must be worn to the cooking class.

This is an Occupational Health & Safety requirement.